Product Details
Vertical Meat cutter machine for saleCutting Process: Generally Speaking:
1.The first time cut into Slice Shape
2.The second time cut into Strip Shape
3.The third time cut into diced shape
Brief Introductions:1. It can cut fresh meat into slice and strips. If processing different thick meat, just install the corresponding cutter. The cutter gap is customizable. Easy-to-use operation, convenient washing and dismounting, time and labour saving.If processing different thickness meat, just install the corresponding cutter.
2. Application: medium-scale restaurants, catering chains, meat processing industry,school and factory canteens.
Structure Features:1. Blades are made of special steel products, with hardness of 52, durable in use.
2. Cutter is adopted external hanging design. The revolving speed of rotating part is changed by turbine.
3. Inside the machine exists safety switch. When cutter exposure outside, it locks automatically to ensure safety.
4. At the bottom of machine exist wheels, moving flexibly and using conveniently.
Technical Parameters of Vertical Meat cutter machine:
Model |
Capacity |
Power |
Slicing thickness |
Voltage |
Overall dimension |
Net weight |
QE-500 |
500kg/h |
550W |
2.5-20mm |
110V 60HZ/ 220V 50HZ |
55*32*68cm |
37kg |
Newin company Contact information:
Contact person: Cindy
Mobile : 86-15838059235